Middle East flavors have made their way into the stomachs of a good deal of Americans. No matter where you live in the Bay Area you will find a host of restaurants and delis serving delicious falafel sandwiches and shawarma, a Middle Eastern delicacy. For a scrumptious Shawarma santa cruz is the place with plenty of kiosks, delis, take-aways, and restaurants that proudly serve the Turkish version of the Doner kebab. Wrapped in pita bread with a choice of toppings, shawarmas are made from meat roasted on a vertical rotating pit. Shaved lamb, chicken, and beef or a combination makes the Shawarma santa cruz a much sought after delicacy.
When you visit a Shawarma santa cruz joint ask for tabbouleh salad and hummus. These two are fine accompaniments that go well with a shawarma. Other toppings include tahini sauce and pickled turnips. While the sandwich was popular in Arab and Jewish areas in the US, shawarmas have now become popular with even the locals in Santa Cruz County. And, why not? Food is to be experienced and enjoyed to the fullest by everyone on this planet. The strips of fat that are combined with the seasoned meat is what adds to the flavor of the shawarma. You can watch them being made, an act that is sure to make your mouth water. Many specialty Shawarma santa cruz restaurants offer two or more meat selections while others offer just one. Either way you can expect a tasty treat. Don't forget to enjoy the interesting garnishes that are served with it.